We offer you one of our best products - individually quick frozen glazed sprat frozen at -40°C.
It can be packed under customer's own brand and it can be done without glazing, by customer's request.
Cooking Instructions:
Defrost before cooking !
Roll in flour and fry in preheated oil at 180°C for 2 - 3 minutes or until golden brown. You can add spices for even a better taste.
It can be packed under customer's own brand and it can be done without glazing, by customer's request.
Cooking Instructions:
Defrost before cooking !
Roll in flour and fry in preheated oil at 180°C for 2 - 3 minutes or until golden brown. You can add spices for even a better taste.